Is Smoked Salmon Safe During Pregnancy

Status

avoid Last reviewed: 2026-05-16 · Confidence: high

Reason

Cold-smoked or refrigerated smoked salmon can carry listeria; only fully heated smoked salmon is safer.

Safe Amount

No established safe limit — consult your provider.

Effects

Pregnancy
Listeria infection can harm the pregnancy and may lead to serious complications.
Mother
Can cause food poisoning and listeria infection.
Baby
Raises risk of listeria infection, which can make the baby seriously ill.

Trimester Notes

1st Trimester
Avoid if cold-smoked/refrigerated and not heated. If fully cooked until steaming hot, it is generally acceptable.
2nd Trimester
Avoid if cold-smoked/refrigerated and not heated. If fully cooked until steaming hot, it is generally acceptable.
3rd Trimester
Avoid if cold-smoked/refrigerated and not heated. If fully cooked until steaming hot, it is generally acceptable.

Conditions & Warnings

  • Avoid cold-smoked, cured, or refrigerated smoked salmon.
  • Safe only if cooked until steaming hot throughout.
  • Choose canned or shelf-stable smoked salmon if available.
  • Use caution if it is served from a deli counter or refrigerator section.

Alternatives

  • Cooked salmon
  • Canned salmon
  • Shelf-stable smoked salmon
  • Smoked salmon baked into a hot dish until steaming hot

References

  • CDC
    https://www.cdc.gov/food-safety/foods/pregnant-women.html
  • FDA
    https://www.fda.gov/food/health-educators/listeria-food-safety-moms-be
  • NHS
    https://www.nhs.uk/pregnancy/keeping-well/foods-to-avoid/
  • ACOG
    https://www.acog.org/womens-health/faqs/listeria-and-pregnancy
← Back to Food